Starters:
Mushroom Soup $4.00
Risotto with Lobster and Wild Mushrooms$12.50
Mussels in a Spicy Marinara $8.00
Clams Oreganata $8.50
Eggplant Parmigiana$7.50
Entrees:
Sole Francese With Fresh Dill Lemon Butter$18.00
Veal T Bone Forestierre$27.00
Lamb Chops with Fresh Italian Herbs$25.00
Pork Osso Buco Milanese $22.00
Angel Hair With Quails Baby Shrimp Pomodoro$19.00
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